Phata Phat

"We grew up in a vibrant 90s household, where the comforting aroma of British classics met the bold spices of Indian cuisine. Food was always at the heart of our family gatherings —bringing everyone together around the table. Today, we carry on that tradition by cooking some of our favourite dishes, blending nostalgia and flavour in every bite.

At Phata-Phat, we’re passionate about serving wholesome and flavourful food. We use only British free-range chicken and grass-fed lamb to ensure the highest quality and ethical standards. Whenever possible, we source local ingredients to support our community and deliver the freshest taste. Our curries are made with no added sugar — just pure, authentic flavour coming from the richest tomatoes and fragrant spices".